The newly developed ALIGA-Cooler Food is suitable for use in fresh and cold rooms as cold as 0°C. It combines the advantages of a rapid action door with the positive properties of an insulating door.
Developed according to the requirements of DIN 1672 for “Hygienic Design”, there are many details for manufacturers to consider: from the choice of materials to the individual system components. Because all mechanical components are made of V2A stainless steel, it is resistant to cleaning agents used in the food industry.
The insulated curtain ensures that less cold air escapes from the cooling areas. In this way, energy costs can be reduced sustainably.